This aromatic large-leaf variety of Genovese Basil is popular in sauces, dressings, desserts, and drinks!

Our hydroponic growing system also results in a significantly higher leaf-to-stem ratio and a significantly longer shelf-life than basil grown using traditional farming methods.

MetroMarket, Outpost, Piggly Wiggly and Festival Foods locations across Wisconsin.

All-natural: We grow using indoor, vertical hydroponic systems, which means there’s no dirt, no bugs, and no weeds. And no need for pesticides or herbicides as a result!

Local: When you buy products from our farm in the heart of Milwaukee, you’re choosing a shorter, faster journey from farm to fridge, which also means a longer shelf life in your kitchen.

Resilient: Our hydroponic farm’s growing conditions are absolutely perfect, every day of the year, allowing us to bring you fresh greens… even in the dead of winter.

Purposeful: When you buy from Hundred Acre, you’re supporting our shared mission to reinvest back into the community and provide healthy meals to local families.